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Meat
We prepare the highest quality meat according to our own recipes. We serve in the company of excellent additions.
Turkey liver with apple, onion and marjora |
37 zł |
De volaille chicken fillet with butter |
38 zł |
Old Polish-style pork cutlet |
39 zł |
Pork tanderloin wrapped in becon |
46 zł |
Pork neck Steak, marinated in herbs |
48 zł |
Old Polish-style half a duck |
58 zł |
Zapraszamy serdecznie
Poniedziałek-Piątek: 800-2200 / Sobota-Niedziela: 900 - 2200